A decadent sweet, nutty flavor. Drizzle over a strawberry sorbet. Try as a glaze over lamb chops or other gamey meats.

Drizzle over pan seared and pistachio crusted Tilapia, Halibut Salmon, or Swordfish.

Suggested Pairings: Artichoke & Garlic EVOO, Basil Olive Oil, Blood Orange EVOO, California Picual EVOO, Chilean Arbequina EVOO, Greek Kalamata EVOO, Greek Koroneiki EVOO, Lavender EVOO, Mediterranean Dark Balsamic, Meyer Lemon EVOO, Raspberry Dark Balsamic, Rosemary Olive Oil, Spanish Signature Blend EVOO, Vanilla EVOO