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Serrano Chili Honey Vinegar with a delicious sweet, tart combination with the fire of Serrano Chiles. Made with honey in artisan batches by a fifth generation of beekeepers in the Pacific Northwest, this sulfate free vinegar is best used in dressings, sauces, marinades and as a finishing condiment drizzled over your favorite dishes.
Suggested Pairings: Avocado Oil, Blood Orange EVOO, Chocolate Dark Balsamic, Coconut White Balsamic, Meyer Lemon EVOO, Persian Lime EVOO, Pineapple White Balsamic, Roasted Garlic EVOO, Tropical Tsunami Soy Sauce
